Quality

Ishtar is a trusted name for grilled and frozen food products in Egypt. As one of the most important companies in the food industry, we are keen to provide the finest chicken and meat products and appetisers that are safe and ready for consumption in accordance with the highest quality standards. We employ the top professionals in the industry to produce superior products that outperform many of their competitors in the market. We do this by using cutting-edge freezing techniques that will preserve the nutritional value and quality without affecting the original delectable taste.

Production Lines & Global Safety Standards

Our production lines are supported by the most recent technology adhering to global safety standards, in addition to being closely monitored at all times in the factory. Furthermore, we ensure the distributor’s dedication to local and international food safety standards. All of our products are subject to internal and external checks and examinations to ensure their safety and suitability for human consumption, which include:

  • Examinations of raw materials used in product preparation.
  • Packaging and wrapping processes.
  • The hygienic conditions of the facilities and the safety of the staff and equipment.
Certifications & Credentials

We make every effort to improve and advance our operations by abiding by all applicable laws and regulations. It is because of this commitment that we were able to qualify for numerous prestigious certificates and credentials, including:

  • ISO 9001:2015: For establishing and implementing a Quality Management System.
  • ISO 22000:2018: For establishing and implementing a Food Safety Management System.
  • ISO 14001:2015: For establishing and implementing an Environmental Management System.
  • ISO 45001:2018: For establishing and implementing an Occupational Health and Safety Management System.
  • HALAL (OIC/SMIIC 1:2019): For meeting the General Requirements for Halal Food.
  • HACCP: The internationally recognized risk-based system for managing food safety throughout the supply chain.
  • GDP: For compliance with Good Distribution Practice requirements.
  • GMP: For establishing and implementing a Good Manufacturing Practice system.
Food Quality & Safety Standards

To ensure the highest quality and safety of its food products, Ishtar strictly adheres to the following standards:

Quality Assurance:

We have been eager to have an improved system in all stages of production because quality is one of the most crucial factors in product success and is the first thing taken into account in the management of food safety. All operations are organised within the company through continuous quality control and adhering to a food safety system based on approved standards.

Facilities and Equipment:

Ishtar uses cutting-edge technology and high-quality mechanisms to produce the best products. We are dedicated to maintaining thoroughly clean facilities and equipment for optimal food hygiene.

Employees’ Health and Safety:

All of our employees undergo the required health tests to work with us, with ongoing follow-ups. They are trained in all food hygiene systems, including personal hygiene and safety, taking strict security measures into consideration to ensure staff well-being.

Periodic Monitoring:

Ishtar Food Industries continuously monitors factory operations, food safety, and quality by developing strategies and plans depending on careful, ongoing examinations of the working conditions in the factory.